久久丫精品忘忧草西安产品,一区二三区国产好的精华液o9,国产熟妇另类久久久久,yy111111少妇影院无码

Why choose Sturgeon Prince Caviar
Each fish egg carries the gift of nature.
This gram has the taste of this moment.
Ancient craftsmanship, selected by Zhen Cheng, is of excellent quality and distinguished.
  • Layer by layer screening
    First of all, the selection of fresh and mature Sturgeon eggs is the key to making caviar. The size, color and texture of fish eggs will affect the taste and quality of caviar. Gently stir the selected eggs in clear water to remove impurities and damaged eggs.
    First of all, the selection of fresh and mature Sturgeon eggs is the key to making caviar. The size, color and texture of fish eggs will affect the taste and quality of caviar. Gently stir the selected eggs in clear water to remove impurities and damaged eggs.
  • The washed eggs will be pickled in salt water for a period of time. This step not only increases the flavor of caviar, but also prolongs the shelf life. The concentration of salt water needs to be adjusted according to the size and quality of fish eggs to ensure the taste and flavor of caviar.
    Natural pickling
    The washed eggs will be pickled in salt water for a period of time. This step not only increases the flavor of caviar, but also prolongs the shelf life. The concentration of salt water needs to be adjusted according to the size and quality of fish eggs to ensure the taste and flavor of caviar.
  • Low temperature sterilization
    After pickling, the fish eggs will be screened to remove the fish eggs that do not meet the requirements and sterilized at a low temperature of about 72-85 ℃, which can not only kill the harmful bacteria in the material, but also retain its nutrients and pure taste, so that food safety can be more guaranteed.
    After pickling, the fish eggs will be screened to remove the fish eggs that do not meet the requirements and sterilized at a low temperature of about 72-85 ℃, which can not only kill the harmful bacteria in the material, but also retain its nutrients and pure taste, so that food safety can be more guaranteed.
Mr.Toufani (Tufani), a master maker of caviar used by the Iranian royal family, is the gatekeeper in the whole production process.
Sturgeon caviar by the Iranian royal caviar production master Mr.Toufani (Tufani) the whole process of production and control, 6 steps, 24 processes, must be completed within 15 minutes, the use of high-quality fish Sturgeon eggs only add an appropriate amount of imported pure salt as seasoning, absolutely no preservatives, thoroughly ensure the highest ecological level of caviar.
  • 6Step
    Processing steps
  • 24Road
    Ancient method technology
  • 15Min
    The length of the whole process
描述
It's not only delicious, but also quality of life.
The delicious experience of caviar is the ultimate journey of taste buds.
Caviar gourmet food
Caviar gourmet food
Caviar is a precious ingredient, which is usually paired with high-end food to bring a unique and rich experience to the taste buds. In addition, caviar can also be used with other ingredients to make more delicacies, such as caviar sushi, caviar steamed eggs, caviar fried rice, caviar sandwiches and so on.
描述
A mouthful of luxury full of health
Delicious, full nutrition, Sturgeon caviar, let you eat healthy, eat taste.
描述
Open the delicious food to add infinite luster to your table.
With exquisite shell spoons and can openers, thousands of thoughts are gathered in this jar.
色偷偷av老熟女| 中文天堂网www新版资源在线| 亚洲巨乳自拍在线视频| 黄瓜视频在线观看| 在线观看成人无码中文av天堂| 大又大又粗又硬又爽少妇毛片| 日韩激情无码不卡码| 国产精品久久久久久久久久妞妞| 五月天激情婷婷婷久久| 变态 另类 欧美 大码 日韩| 精品偷自拍另类在线观看| 超碰国产精品久久国产精品99| 国产嫖妓风韵犹存对白| 影音先锋在线资源无码| 俺也来俺也去俺也射| 日本中文字幕在线| 久久综合九色综合97欧美| 久久大香香蕉国产| 国产丝袜一区视频在线观看| 亚洲人成网站免费播放| 四虎国产精品永久在线无码| 中国亚洲女人69内射少妇| 天堂sv在线最新版在线| 成人免费视频在线观看| 欧美视频二区欧美影视| 无码中文字幕色专区| 国产熟女一区二区三区四区五区| 老熟女毛茸茸浓毛| 特黄三级又爽又粗又大| 麻豆亚洲av成人无码久久精品| 国产一区二区三区高清在线观看| 非洲黑人性xxxx精品| 国产精品福利一区二区久久| 偷偷做久久久久网站| 日本免费一区二区三区| 日韩成人大屁股内射喷水| 无码人妻一区二区三区av| 欧美xxxxx精品| 亚洲人成电影网站色www| 欧洲熟妇色xxxx欧美老妇软件 | 亚洲色www永久网站|